"Sometimes the questions are complicated and the answers are simple." Dr Suess

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SUMMER CATERING 2014

Available by pre-order for Memorial Day, your summer picnic or graduation event ! E-mail us at thebuzz.greenvalley@gmail.com to place your order


Buzz Macaroni and Cheese – serves 8-10 - $32.95

Pasta tossed in our creamy cheddar béchamel – topped with buttery challah crumb and baked


Mediterranean Pasta Salad – serves 8-10 - $32.95

Pasta tossed in a lemon dill vinaigrette with feta cheese, roasted tomato, calamata olive, chick peas, red onion, almond – served room temperature


Classic Potato Salad – By the quart - $14.95 – serves 6

Red skin potatoes, hard-boiled egg, mayonnaise, mustard, scallion and seasonings


Fresh Sweet Corn and Heirloom Baby Tomato Salad on baby greens with fresh basil – served with Sarah’s Green Goddess Dressing

Small $28.95 Medium $40.95 Large $64.95


Grandma Hurley’s Deviled Eggs - $12.95 per dozen


Red, White and Blue Salad – Baby greens with strawberries, blackberries, raspberries, goat cheese, caramelized pecans and raspberry honey vinaigrette

Small $27.95 Medium $40.95 Large $61.95


Pies - $22.95

Key Lime, American Cherry, Country Apple, Strawberry Rhubarb


Cupcakes - $27.95

Red Velvet, S’mores, Pink Lemonade


Vintage Layer Cakes – see our web site for flavors

www.thebuzzgreenvalley.com

 

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CAFE HOURS
 
Monday - Closed
 
Tuesday - Friday
8am - 7pm
 
Saturday
8am - 5pm

Sunday
8am - 3pm
 
 
Serving Breakfast, Lunch and Early Dinner all Day
   



Please get in touch to offer comments and "Like" us on Facebook under Minda Metz!

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Minda and her crew welcome our customers into our family…we’ve been described as “down to earth” and “real” which is precisely what you will get when you come to The Buzz. Real food, real value, real people who care about you and your experience.

 

Our baked goods are the real deal as well – no chemicals, no stabilizers, no preservatives. Every sweet in our bakery case is baked on premise daily. Our bread, from Stone Hearth, a local Frederick bakery comes to us 3 times a week. Our coffee is Lavazza and once you try it, you’ll be hooked. We also utilize Knill's Farm in Mt. Airy and WildRoots Farm in Monrovia for seasonal produce and Log Cabin Farm Eggs in Monrovia for our eggs.

 

When we say we shop locally and use local vendors, we mean local! We plan menus for our small but excellent breakfast and lunch board with seasonal ingredients in mind. We also let our customers tell us “how they want it” – if we have the ingredients – we’ll make it. A mantra we repeat daily.

 

Whether you drop by to carry out a delicious hot panini, sit down for a leisurely breakfast, need a little white noise to work or just want to hang out on a Sunday morning  on our “front porch” with your pooch…we aim to please. Give us a try and Get Your Buzz On! Our WIFI is on us and so is the LOVE !

 

 

 

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Our bakery items are made on-site daily with LOVE and PASSION !

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Butter, Eggs, Sir Galahad Flour, Brown Sugar, White Sugar, Confectioners Sugar, Baking Powder and Soda, Kosher Salt, Valrhona Cocoa Powder, Ghiradelli and Callebaut Chocolates, Vanilla Bean, Paste and Pure Extract, Cream, Sour Cream, Buttermilk, Whole Milk, King Arthur Graham and Potato Flours, Yeast, Gel Food Coloring....We bake with real food !

Contact Us:
Address: 11801 Fingerboard Road  Monrovia, MD  21770
  Phone: 301-865-4900